Juicy beef, tenderized and infused with Guinness, encased in a delicate butter crust pastry. Nestled upon a bed of buttery mashed potatoes and accompanied by crushed peas, all elegantly drizzled with a velvety red wine gravy.
Juicy beef, tenderized and infused with Guinness, encased in a delicate butter crust pastry. Nestled upon a bed of buttery mashed potatoes and accompanied by crushed peas, all elegantly drizzled with a velvety red wine gravy.